Lunch Menus: February 2026

Week of February 2–6

Monday, Feb. 2
Lunch:

Veggie Burger or Cheeseburger with Fries (wheat, milk, soy)

Grab & Go – Turkey and Cheese Wrap (wheat, milk, soy)

Fresh Fruit – Pear

Tuesday, Feb. 3
Lunch:

Gullah Geechee Crab Rice (shellfish)

Grab & Go – Bagel Lunchbox (wheat, milk)

Fresh Fruit – Banana

Wednesday, Feb. 4
Lunch:

Pasta with Plant-Based Bolognese & Wheat Roll (wheat, soy)

Grab & Go – Protein Lunchbox (milk, soy)

Fresh Fruit – Peach Cups

Thursday, Feb. 5
Lunch:

Chef Jose’s Beef Picadillo or Plant-Based Picadillo with Rice and Beans (soy)

Grab & Go – Yogurt Lunchbox (milk)

Fresh Fruit – Apple

Friday, Feb. 6
Lunch:

Turkey Meat Lovers Pizza, Turkey Pepperoni Pizza, or Cheese Pizza (wheat, milk, soy)

Grab & Go – Soybutter & Jelly Sandwich (wheat, soy)

Fresh Fruit – Fruit Cup

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Week of February 9–13

Monday, Feb. 9
Lunch:

Lemongrass Chicken with Steamed Rice or Vegetable Yakisoba (wheat, soy)

Grab & Go – Turkey and Cheese Wrap (wheat, milk, soy)

Fresh Fruit – Pear

Tuesday, Feb. 10
Lunch:

Jerk Chicken with Coconut Rice and Peas and Sweet Plantains (none)

Grab & Go – Bagel Lunchbox (wheat, milk)

Fresh Fruit – Banana

Wednesday, Feb. 11
Lunch:

Birria or Bean and Cheese Pupusa with Spanish Rice and Curtido (wheat, milk)

Grab & Go – Protein Lunchbox (milk, soy)

Fresh Fruit – Sliced Peaches

Thursday, Feb. 12
Lunch:

Beef Chili with Honey Cornbread (served with chili toppings) (wheat, milk)

Grab & Go – Yogurt Lunchbox (milk)

Fresh Fruit – Apple

Friday, Feb. 13
Lunch:

Sweet Chili Glazed Chicken Wings or Plant-Based Bulgogi “Beef” with Kimchi Fried Rice and Teriyaki Chicken Bao (wheat, soy, milk)

Grab & Go – Soybutter & Jelly Sandwich (wheat, soy)

Fresh Fruit – Mixed Fruit

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Week of February 16–20

Monday, Feb. 16
NO SCHOOL – Presidents Day / Mid-Winter Break

Tuesday, Feb. 17 – Chinese New Year – Year of the Horse

NO SCHOOL – Mid-Winter Break

Wednesday, Feb. 18
NO SCHOOL – Mid-Winter Break

Thursday, Feb. 19
NO SCHOOL – Mid-Winter Break

Friday, Feb. 20
NO SCHOOL – Mid-Winter Break

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Week of February 23–27

Monday, Feb. 23
Lunch:

Ciabatta Cheese Melt with Tomato Soup (wheat, milk)

Grab & Go – Turkey and Cheese Wrap (wheat, milk, soy)

Fresh Fruit – Pear

Tuesday, Feb. 24
Lunch:

Creamy Cajun Pasta with or without Chicken and Wheat Roll (wheat, milk)

Grab & Go – Bagel Lunchbox (wheat, milk)

Fresh Fruit – Banana

Wednesday, Feb. 25
Lunch:

BBQ Brisket, Mac and Cheese, and Collard Greens (milk)

Grab & Go – Protein Lunchbox (milk, soy)

Fresh Fruit – Sliced Peaches

Thursday, Feb. 26
Lunch:

Chef Melissa’s Chicken Adobo with Steamed Rice or Roasted Vegetables with Quinoa (soy)

Grab & Go – Yogurt Lunchbox (milk)

Fresh Fruit – Apple

Friday, Feb. 27
Lunch:

Chicken and Waffles (wheat, egg, milk, soy)

Grab & Go – Soybutter & Jelly Sandwich (wheat, soy)

Fresh Fruit – Mixed Fruit